Eat, Bake, and Travel

A site of food I eat, things I cook, bake and places I've been

End of summer pesto

End of summer pesto
The cricket’s chirps become more numerous and louder in late August, the days are less humid and the sun sets a little earlier everyday. It’s a sure sign of the end of summer and the end of… View Post

Ice cream you scream, or, you could just ask

Ice cream you scream, or, you could just ask
Time is weaning on this growing season. Oh there are still plenty of tomatoes at the farmers markets. My shaded front steps have become a small herb farm. I seem to be able to grow basil, thyme, margoram and a… View Post

Sweet glorious pears

Sweet glorious pears
*****DISCLAIMER, In exchange for a discount registration for the International Food Bloggers Conference I agreed to write three posts. This is my second post.***** Pears just hanging off the tree. (Used a watercolor app) I had… View Post

You say en-dive, I say än-ˈdēv

You say en-dive, I say än-ˈdēv
***DISCLAIMER- in exchange for reduced registration, I agreed to write 3 posts about my experiences at the International Food Bloggers Conference. This is my first post.***   The growing endive   In the cold darkness in trays stacked… View Post

Dream Kitchen and new FARGRIK

Dream Kitchen and new FARGRIK
TA DA my long awaited dream kitchen I love when things happen when you are not around, don’t you? It seems like magic. One day there is cardboard protecting the floors and plum lines chalked… View Post