Deep fried turkey

Getting ready to fry Turkey waiting for the fryer Traditional cranberry sauce  After the skin feeding frenzy OK, this may seem a bit late but the holiday does get a bit busy.  About six years…

View Post

It’s that time of year– Halloween

Brain Cupcakes Severed finger cookies A plate of treats any Zombies would love Around our house it’s can get a bit ghoulish at this time year. It means severed fingers cookies and brain cupcakes. Some…

View Post

Cookies, Cookies

I thought that we needed cookies at work, so I made chocolate chocolate chip cookies. The recipe comes from Ready from Dessert: my best recipes by David Lebovitz. Everyone raved about the cookies. The only…

View Post

Autumn can only mean Apples

Now that fall is here the farmer’s markets have an abundance of apples. Honeycrisp, Jonagold, Winesap, Liberty just to name a few as well as many others. I bought a bagful of a variety of…

View Post

Little Havana in DC

Cuba Libre opened a location in DC’s Penn Quarter October 1, 2010 and I must say with 70 rums,  mojitos, and a good variety of dishes this is becoming a favorite restaurant of mine.

View Post